These quick and easy pizzas are great anytime you fancy a healthy snack that feels naughty – but are actually very nice

pitta bread pizza

You need –

A pitta bread or two per person
Tomato puree
Grated cheese – we use a Vegan option – Violife that melts beautifully
Optional chopped toppings – go wild with –
Peppers
Mushrooms
Chillies
Spring onions
Sweet peppers
Tomatoes
Chilli flakes – optional
Basil or mixed herbs

To make –

Pre heat oven to 180 o C
Arrange pittas on a rack – we use our grill tray
Spread each pitta with tomato puree
Sprinkle chopped toppings evenly over the pitta
Sprinkle topping with herbs / chilli flakes
Cover pittas with grated cheese
put tray in hot oven for 5 / 10 minutes – until cheese is melted but pittas are not burnt
Carefully remove and enjoy

These wonderful hot snacks can quickly be made post ride, as an early evening snack, with a drink, a simple lunch – when friends drop by – in fact anytime really and they never fail to impress